Cold Beverage Update

Iced Tea Menu Penetration

Almost 90% of US menus feature tea.* With the continued decline of sugar-laden carbonated sodas, tea is the perfect beverage to quench that thirst.

*Dataasesential MenuTrends™

holding up a metal tray with iced tea with various garnish

Off-premise Service Remains Fluid

As your orders shift from dine-in to delivery, adapt your beverage menu or lose that profitable revenue source. Our RTD brands – Secret Squirrel, Newman’s Own and Wonder Drink Kombucha – offer unique and enticing choices.

Wonder Drink Kombucha can, Newman's Own Organics fresh black tea cans and Secret Squirrel bottles in a freezer

Flavored Iced Teas Continue Their Rise

Raspberry, Peach and Tropical flavors still dominate beverage menus, but millennials look for “new” in everything they do. Just offering a traditional black iced tea option may be impacting your check-average potential.

variety of iced tea with various garnishes on table

Sweet Tea Innovation

Product consistency is crucial. Our newest innovation – Ready Sweet Fresh Brewed iced tea – offers one-step brewing with an all-in-one sugar and tea product and flavoring options unique to the industry.